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The Cambridge Vegetable Festival in Queen Edith’s

13th July14th July

The Cambridge Vegetable Festival (July 13th – July 21st 2019) is a city-wide celebration of local and seasonal vegetables, bringing people together to grow, cook, eat and enjoy delicious veg!

As the finale to our year-long ‘Veg Cities’ campaign, Cambridge Sustainable Food hopes to inspire you to eat more veg and less meat and dairy to reduce your impact on climate change.

We have an exciting week of free events and activities planned, with something for everyone! Join us for a town meal and a farmers’ market, book your place at our celebrity chefs’ allotment cookery tour, or get the whole family involved in our vegetable treasure hunt, recipe competition and more.

Visit cambridgesustainablefood.org for the full programme of events throughout the week.

In Queen Edith’s:

13th July1.30pm – 2.30pm – SOLD OUT

Celebrity Chefs’ Allotment Cookery Tour

Cambridge Sustainable Food has teamed up with local chefs for a taste bud-tickling cookery tour of our city’s allotments! Sample scrumptious dishes created using just-picked produce from local allotments and get inspired with new ideas for using seasonal veg at home.

 Rock Allotments. Enter from 21 Baldock Way, CB1 7UU or from the path by 92 Mowbray Road, CB1 7TG. Featuring local chef Tristan Welch from Parker’s Tavern.

14th July 10am-12pm:

Rock Allotments Open Morning and Abundance Bring and Share 

Details

Start:
13th July
End:
14th July
Website:
https://cambridgesustainablefood.org/vegetable-festival-1

Venue

Rock Allotments
Baldock Way
Cambridge,
+ Google Map